Pin

基本解釋

網(wǎng)絡(luò)釋義

1)Pin,品2)product brand,產(chǎn)品品牌3)product quality,產(chǎn)品品質(zhì)4)food quality,食品品質(zhì)5)quality,成品品質(zhì)6)meat quality,肉品品質(zhì)

用法和例句

An Analysis of "Pin" and "Three Types of Jade Guan";

金文“”及“祼玉三”梳析

However,in checking up the officials qualifications,Zhongzheng was to determine the Pin(ranks) only for the officials,not for those who were recommended to be officials,.

曹魏時(shí)期官員的任職資格認(rèn)定并非由中正所壟斷,而是存在中正與行政長官兩個(gè)評(píng)價(jià)系統(tǒng):行政長官對(duì)官員入仕與晉升,不僅有提名權(quán),而且評(píng)價(jià)其政績才干;中正作資格審查時(shí),僅給在職官員定"",而不給察舉對(duì)象定"",僅以"輩"論。

Study on Management Problems of Product Brand of Forest Tourism;

森林旅游產(chǎn)牌管理問題研究

) Product price decision is not only influenced by product brand,but also influenced by retailer image.

產(chǎn)的價(jià)格決策不僅受到產(chǎn)牌的影響,同時(shí)受到零售商形象的影響。

In the long-term branding strategy,creating sequence between corporate brand and product brand is a dilemma due to limited resources.

以在校學(xué)生為研究對(duì)象,通過實(shí)驗(yàn)研究方法,實(shí)證了公司牌及產(chǎn)牌對(duì)購買意向均具有顯著的正向影響關(guān)系,并且,公司牌比產(chǎn)牌對(duì)購買意向的正向影響更為顯著。

The influences of deodorizing time, deodorizing formulation, liquid flavoring formulation, sterilization temperature and sterilization time on oyster product quality were studied and optimum processing parameters were determined.

研究牡蠣加工過程中牡蠣的去腥配方、去腥時(shí)間、熱燙時(shí)間、調(diào)味液配方、殺菌時(shí)間及殺菌溫度對(duì)產(chǎn)質(zhì)的影響,確定牡蠣在不同加工過程中的最佳工藝條件。

In order to improve the product quality,the textile and apparel industry can reach sustainable development with the support of .

可以通過政府、行業(yè)組織的支持以及企業(yè)自身的努力來提高產(chǎn)質(zhì),從而實(shí)現(xiàn)紡織服裝行業(yè)的可持續(xù)發(fā)展。

Some new leather chemicals were selected during the process which improved the product quality effectively without adding production cost.

詳細(xì)介紹了豬服裝革的加工工藝,加工過程中篩選了部分新的化工材料,在不增加成本的情況下,有效地提高了產(chǎn)質(zhì)。

Study on food quality affected by the change of storage temperature;

貯藏溫度變化對(duì)食質(zhì)影響的研究現(xiàn)狀

Study on the relationship between wheat quality and their food quality;

小麥種籽粒質(zhì)與食質(zhì)關(guān)系的研究

Experimental study on the influence of frost formation on evaporator on the temperature in vertical refrigerated display cabinet and food quality;

蒸發(fā)器結(jié)霜對(duì)立式冷藏陳列柜內(nèi)溫度及食質(zhì)影響的實(shí)驗(yàn)研究

The experiment was carried out to test the effects of fermentation by inoculating lactobacillus on quality and nitrite content of pickled capsicum products as compared to spontaneous fermentation.

以辣椒為原料,研究了泡辣椒自然發(fā)酵和人工接種發(fā)酵對(duì)成質(zhì)及亞硝酸鹽含量的影響。

A study on the structure of muscle histology and meat quality;

肌肉組織學(xué)結(jié)構(gòu)及其與肉質(zhì)的關(guān)系

Effect of preslaughter transport of livestock on meat quality

牲畜的宰前運(yùn)輸對(duì)肉質(zhì)的影響

This study was intended to investigate effects of chromium picolinate and vitamin E on meat quality.

主要研究了維生素E、吡啶羧酸鉻對(duì)于肥育豬肉質(zhì)的影響效果。

three grades of the work of arts:superb work,fine work,skillful work

:神、妙、能(美術(shù))

museum pieces, archives and object d'art

、文獻(xiàn)、藝術(shù)

An article or product used in a demonstration.

示范,樣用于展示的物或產(chǎn)

Import Products: machinery, transport equipment, chemicals, fuels, foodstuffs, livectock, textiles, iron and steel.

進(jìn)口產(chǎn):機(jī)械、輸設(shè)備、學(xué)產(chǎn)、料、、牧產(chǎn)、織、鐵。

Products from Nanrong are applicable to packing food, cosmetics, medicines, chemicals and articles of everyday use.

產(chǎn)適用于食、化妝、藥、化工、日用的包裝。

Canned foods, pet foods, health protection foods, cosmetic, nutritious foods, etc.

罐頭食,寵物食,保健,化妝,營養(yǎng)產(chǎn)等。

quality to be considered as being about equal to the sample

質(zhì)與樣大致相同

Staple goods, fibres

必需商,纖維制

There is a minimal quantity of imperfection in the batch.

這批產(chǎn)的殘次極少。

These categories were as follows: (1) Processed oil;

這些商如下:(1)成油;

Products covered were (1) Processed oil;

這些商包括:(1)成油;

new sample

新樣,最近的樣

popular delicacies

大眾所喜愛嘗之佳

Luxuries are - ties.

奢侈是非必需。

finished goods

完美的成, 精制

collateral register

抵押檔案,抵押紀(jì)錄

thing reproduced,esp a copy of a work of art

復(fù)制(尤指藝術(shù)作的)

purchase sample

現(xiàn)貨樣,購貨樣

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