mung

英[m??]
美[m??]

基本釋義

n.
綠豆

實(shí)用例句

If we kind of red beans, mung bean, watermelon long drawn!

如果我們種紅豆 、 綠豆,長(zhǎng)得出西瓜嗎!

期刊摘選

Mung bean cannot eat immediately after eating dog meat, is this why?

吃了狗肉之后不能馬上吃綠豆, 這是為什么?

期刊摘選

Buy: Mung beans, Sesame, Dry chilli, Millet, soybean, Red kidney bean.

采購(gòu): 綠豆, 芝麻, 干辣椒, 粟, 大豆, 紅蕓豆.

期刊摘選

Moong usal is a pilaf of sprouted mung beans with ginger, tomatoes and coconut milk.

湯中的主原料為綠豆芽、生姜 、 西紅柿和椰子汁.

期刊摘選

Mung bean sprouts: phosphorus, iron, number of water to prevent subcutaneous fat in the form.

綠豆芽: 含磷 、 鐵 、 大量水分,可防止脂肪在皮下形成.

期刊摘選

Mung beans, asparagus, sunflower seeds , cottage cheese, pineapple, tofu, spinach and bananas could lift your spirits.

綠豆, 蘆筍, 葵花子, 松軟干酪, 菠蘿, 豆腐, 菠菜,香蕉.

期刊摘選

Mung Bean extract dissolves toxins and removes dead skin cells.

綠豆提取物分解毒素和消除皮膚細(xì)胞死亡.

期刊摘選

In summer mung Bean soup helps to clear away heat and stop irritation.

夏日喝綠豆湯,清熱除煩.

期刊摘選

Mung bean is a food with nutrition and health protection.

綠豆是一種集營(yíng)養(yǎng)與保健的糧食.

期刊摘選

When eating hotpot , mung bean sprouts can be instant boiled in the dish.

南豆腐雞蛋湯是很好吃的一道菜.

期刊摘選

Mung beans , which are a large source of protein and fiber in Indian diets.

綠豆是印度菜肴中蛋白質(zhì)和纖維的主要來源.

期刊摘選

Content: Liver extract, Schisandra fruit extract, Bile powder, Mung beans powder.

內(nèi)容: 保肝浸膏, 五味子浸膏, 膽汁粉, 綠豆粉.

期刊摘選

英英釋義

Noun
  • 1. erect bushy annual widely cultivated in warm regions of India and Indonesia and United States for forage and especially its edible seeds; chief source of bean sprouts used in Chinese cookery; sometimes placed in genus Phaseolus

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