Fried potato

基本解釋煎土豆

網(wǎng)絡(luò)釋義

1)Fried potato,煎土豆2)Fried potato cake,清煎土豆餅3)Fried pork Hamburger with mashed potato,煎肉餅配土豆泥4)Fried veal chop with mashed potato,土豆泥煎小牛排5)Chicken cutlets with mashed potato,土豆泥清煎雞肉6)Fried fish cutlet with mashed potato,土豆泥清煎魚餅

用法和例句

In some parts of the country, potatoes are served with breakfast. They are called "home fries" or "hash browns".

在美國有些地方,早餐吃土豆,稱之為“家煎土豆”或“香煎土豆塊”。

That new large pan you bought will do a treat for cooking chips.

你買的那只新的大號平底鍋?zhàn)鲇?font color="#FF0000">煎土豆片正好派上用場。

It then came to light that he had all his life existed only on a diet of carbohydrates (mainly Bread, chips and potatoes) and fruit.

以后查明,病人有生以來僅以碳水化合物(主要是面包、油煎土豆片及土豆)和水果為飲食而生存,

It was pouring with rain so we used the playing cards to draw lots to see who would go and get the fish and chips for supper.

天下著傾盆大雨,因此我們用紙牌抽簽,看誰去買晚飯吃的魚和油煎土豆條。

"What kind of potatoes would you like? We have mashed,boiled, hash browns and French fries."

您的土豆想要什么樣的?我們有土豆泥,炸土豆,土豆煎餅,還有炸薯?xiàng)l。

Let me try fish and chip, please .

請給我油煎魚加炸土豆片試試。

How do you prefer potatoes, baked of fried ?

你喜歡怎么樣的土豆? 烤的還是油煎的?

How do you prefer potato, baked of fried?

你喜歡怎么樣的土豆?烤的還是油煎的?

A pancake, especially one made of grated potato.

土豆餅一種薄煎餅,尤其是指用磨碎了的土豆制成的

Fish and chips has always been a favourite dish in Britain,

油煎魚加炸土豆片一直是英國人喜愛的一道菜,

A thin, usually fried slice of food, especially a potato chip.

薄片通常為煎炸過的薄片食物,尤指土豆片

I had fried eggs and chips, but it was quiet a business getting them to make them.

我吃過煎雞蛋和炸土豆條,但是要他們做出這些東西來可費(fèi)事了。

In the future, expect lower-calorie cooking oils, oil with vitamin A, and potatoes with added genes that make them.

在未來,還希望有低熱量食用油、帶有維生素a的油、增加能在煎炒時少吸收油的基因土豆等。

The stems of peas, beans, potatoes, or grasses.

麥秸,豆秸豌豆、蠶豆、土豆或稻草的莖

I'll have eggplants,mashed potatoes and green beans.

我要茄子、土豆泥和青豆。

I'll have mashed potatoes and green beans.

我要土豆泥和青豆。

Yes, some pea and roast potato.

是的,要點(diǎn)豌豆和烤土豆。

Study on the Law of Carbonyl Value Changes for Fried Soybean Oil and Fried Food;

煎炸豆油及其食品中羰基值變化規(guī)律的研究

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